“From my experience with wild apples, I can understand that there may be reason for a savage’s preferring many kinds of food which the civilized man rejects. The former has the palate of an outdoor man. It takes a wild taste to appreciate a wild fruit."
- Henry David Thoreau, Wild Apples
We are absolutely in love with apples! We love them so much that Chef Tim Courtney has created a delicious four course dinner menu with an emphasis on one of our most favorite of all fruits.
The Wild About Apples Tasting Menu will be available for a limited time, Tuesday through Thursday, November 11th through the 13th and the following Tuesday through Thursday, November 18th through the 20th. The price is fixed at $40 and will be available during our dinner service. From the soup all the way through to the pudding grand finale, we promise a delightful experience full of fresh, seasonal flavors.
See the entire menu here. Some menu items are subject to change, depending on availability. Our current a la carte dinner menu will also be available during these times.