It’s magic time in the Silverspoon kitchen, as Chef Tim and crew are in the process of developing a new menu item, using home grown and home milled cornmeal. The cornmeal is from Oak Grove Plantation, a green farm near Flemington, NJ. Oak Grove is a 160 acre family owned “revolutionary” Green Farm that has been in operation for over 36 years. Their cornmeal is 100% corn, with no additives, fillers or preservatives. We love the flavor, mostly because of the intensity and we believe you will, too.

Stay tuned for more information as Chef Tim and his cooks work their magic…

“From my experience with wild apples, I can understand that there may be reason for a savage’s preferring many kinds of food which the civilized man rejects. The former has the palate of an outdoor man. It takes a wild taste to appreciate a wild fruit."
- Henry David Thoreau, Wild Apples

We are absolutely in love with apples! We love them so much that Chef Tim Courtney has created a delicious four course dinner menu with an emphasis on one of our most favorite of all fruits.

The Wild About Apples Tasting Menu will be available for a limited time, Tuesday through Thursday, November 11th through the 13th and the following Tuesday through Thursday, November 18th through the 20th. The price is fixed at $40 and will be available during our dinner service. From the soup all the way through to the pudding grand finale, we promise a delightful experience full of fresh, seasonal flavors.

See the entire menu here. Some menu items are subject to change, depending on availability. Our current a la carte dinner menu will also be available during these times.
www.silverspoonwayne.com