THE SILVERSPOON
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Dinner Menu

Dinner Hours
​Tuesday - Saturday | 5:00pm - 8:00pm
Sunday | 4:30pm - 7:30pm
Call us at 610-688-7646 to make a reservation or reserve a table online
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Reserve Your Table Today!

Soups

Mushroom Bisque
truffle croutons, orange-fennel oil
Bowl  12

Soup du Jour
​Bowl  12


 
Salads

Caesar Salad  14
hearts of romaine, herb-garlic croutons, pecorino-romano

Chopped Salad  16
chopped iceberg, heirloom cherry tomatoes, julienne carrot, bacon, red onion, brioche croutons, buttermilk blue cheese dressing

Baby Greens & Grape Salad 17
marinated pearl mozzarella, roasted walnuts, cucumber, grape balsamic vinaigrette

Strawberry and Spinach Salad 17
cucumber, feta, cashews, strawberry poppy seed dressing
​
Salad add-ons for all above:

Grilled Chicken  7
Petite Salmon Cakes 9
Blackened Salmon  12




Appetizers

Deviled Eggs 16
lump crabmeat, bacon crumbles, fresh herbs, all served on a bed of our house hummus

Crispy Brussel Sprouts  16
tahini & chickpea puree, crumbled feta cheese, medjool date vinaigrette, sea salt

Beef Bolognese Stuffed Pasta Shells 18
mozzarella, grated parmesan, classic tomato gravy

Petite Salmon Cakes  17
over slaw of broccoli florets, baby kale, shaved carrots, with capers and pickled fennel powder

Main Course

Roasted Chicken Breast  29 
grilled asparagus, zucchini, artichoke, cacio e pepe fingerlings, arugula, lemon pesto

Pecan-Crusted Salmon  31
roasted, spiced sweet potatoes, fried brussels sprouts with parmesan, maple glaze
​
Pork Porterhouse 36
seared and butter basted, grilled white spring asparagus, baby greens, fig stone-ground mostarda

Braised Short Rib 38
with carrots, crimini, vidalia onion, demi glace, 3 cheese root vegetable gratin
​

House-Made Ricotta Ravioli  27
tossed in a light roasted tomato and sweet red pepper bisque with seasonal greens
Ravioli Option: Add Roasted Shrimp 10

Silverberger  20
grass-fed beef, lettuce, tomato, red onion, cheddar, fry sauce, brioche bun, french fries, pickle
​

- Add Bacon 3
 - Add Spiced Fried Egg 3

 

Silverspoon Signature Hot Sides

Truffle Fries  9
Caramelized Pepper Bacon  9
French Fries  6  



Made In-House Desserts

~Ask us about our desserts and ice cream specials~
Made In House Daily

​

Children's Menu

Kids Burger  14
100% Beef Burger, American Cheese, soft brioche bun, pickle spear, french fries

Grilled Cheese  11
American Cheese on grilled white bread, pickle spear, chips

Kids Chicken Fingers 11
white meat chicken, battered and fried, french fries

Jacob Parobek, Executive Chef

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. 
HOURS
FOR TAKE OUT OR DINE IN LUNCH:
Tuesday - Saturday: Lunch ~ 11:30am - 2:30pm
Sunday: Brunch ~ 11:00am - 2:30pm

FOR TAKE OUT OR DINE IN DINNER:
Tuesday - Saturday:
Dinner ~ 5:00pm - 8:00pm
Sunday: 4:30pm - 7:30pm


​503 W. Lancaster Avenue
Wayne, PA 19087

(in Eagle Village Shops)
Phone - 610.688.7646
info@silverspoonwayne.com


Copyright 2014 Silverspoon. All Rights Reserved. Website designed & managed by Samantha Lelko
  • Home
  • Menus
    • Lunch Menu
    • Dinner Menu
  • Easter Menu
  • Reservations
  • About Silverspoon
  • Catering
  • Contact Us