Dinner Hours
Tuesday - Saturday | 5:00pm - 8:00pm
Sunday | 4:30pm - 7:30pm
Tuesday - Saturday | 5:00pm - 8:00pm
Sunday | 4:30pm - 7:30pm
Call us at 610-688-7646 to make a reservation or reserve a table online
Soups
Mushroom Bisque
truffle croutons, orange-fennel oil
Bowl 12
Watermelon Gazpacho
Bowl 12
Mushroom Bisque
truffle croutons, orange-fennel oil
Bowl 12
Watermelon Gazpacho
Bowl 12
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Starters
Bruschetta 15 grilled ciabatta, prosciutto, tomato, cucumber, pepperoncini, red onion, garlic oil Grilled Zucchini Roulade 18 roasted garlic hummus, toasted feta, pickled shallot, lemony sumac, red wine reduction Ceviche Tower 22 shrimp, lump crab, avocado, salsa verde, chili-lime tajin, house tortilla chips Crispy Brussel Sprouts 18 hummus spread, goat cheese crumbles, honey-lemon vinaigrette Braciole 19 thin pounded steak, rolled with salami and parmesan bread crumbs, puttanesca blush sauce Salads Caesar Salad 16 hearts of romaine, sourdough croutons, parmesan Watermelon Salad 17 fresh watermelon, cucumber, feta cheese, red onion, mint Caprese Salad 18 burrata, beefsteak tomato, arugula, pickled shallot, green goddess dressing Strawberry & Field Greens Salad 18 cucumber, toasted almond, whipped ricotta, honey-lemon vinaigrette Cobb Salad 18 iceberg, cherry tomatoes, avocado, red onion, cucumber, caramelized bacon, ranch dressing Salad add-ons for all above: Grilled Chicken 8 Chicken Salad 9 Grilled Shrimp 10 Steak 14 |
Main Course
Pan-Seared Chicken 29 crisp quinoa-zucchini latke, mint-grapefruit tzatziki, roasted cherry tomatoes Bone-In Prime Pork Chop 38 sesame BBQ sauce, stir fried pineapple rice Marinated Hanger Steak 42 fajita vegetables, cilantro rice, salsa verde House Crab Cakes 40 cucumber arugula salad, quinoa, whole grain mustard creme fraiche Southern Italian Fried Red Tomatoes 29 cornmeal crusted, fennel peperonata, whipped ricotta cheese, red wine reduction Fried Red Tomatoes add-ons: add grilled chicken 8 add grilled shrimp 10 Silverberger 22 prime beef, lettuce, tomato, red onion, cheddar, fry sauce, brioche bun, french fries, pickle add bacon 4 add spiced fried egg 4 Silverspoon Signature Hot Sides Truffle Fries 10 Caramelized Pepper Bacon 9 French Fries 7 |
Made In-House Desserts
~Ask us about our desserts and ice cream specials~
Made In House Daily
~Ask us about our desserts and ice cream specials~
Made In House Daily
Children's Menu
Kids Burger 15
100% Beef Burger, American Cheese, soft brioche bun, pickle spear, french fries
Grilled Cheese 12
American Cheese on grilled white bread, pickle spear, chips
Kids Chicken Fingers 11
white meat chicken, battered and fried, french fries
Kids Burger 15
100% Beef Burger, American Cheese, soft brioche bun, pickle spear, french fries
Grilled Cheese 12
American Cheese on grilled white bread, pickle spear, chips
Kids Chicken Fingers 11
white meat chicken, battered and fried, french fries
Brian Ruby, Executive Chef
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
