THE SILVERSPOON
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Dinner Menu

Dinner Hours
​Tuesday - Saturday | 5:00pm - 8:00pm
Sunday | 4:30pm - 7:30pm
Call us at 610-688-7646 to make a reservation or reserve a table online
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Reserve Your Table Today!

Soups

Mushroom Bisque
truffle croutons, orange-fennel oil
Bowl  12

French Onion Soup
​Crock  12


 
Salads

Caesar Salad  14
hearts of romaine, herb-garlic croutons, pecorino-romano

Chopped Salad  16
chopped iceberg, heirloom cherry tomatoes, julienne carrot, bacon, red onion, brioche croutons, buttermilk blue cheese dressing

Mesclun Salad 17
mixed baby greens, burrata cheese, cucumber, avocado, hard boiled egg, fresh herb vinaigrette

Baby Arugula & Honeycrisp Apple Salad 18
feta, toasted pepitas, sweet potato strings, craisins, with maple dijon vinaigrette
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Salad add-ons for all above:

Grilled Chicken  7
Petite Salmon Cakes 9
Blackened Salmon  12




Starters

Handmade "Three Cheese and Potato" Pierogies 15
with horseradish cream and caramelized onions

Deviled Eggs 16
lump crabmeat, bacon crumbles, fresh herbs, all served on a bed of our house hummus

Crispy Brussel Sprouts  16
tahini & chickpea puree, crumbled feta cheese, medjool date vinaigrette, sea salt

Petite Salmon Cakes  17
over slaw of broccoli florets, baby kale, shaved carrots, with capers and pickled fennel powder

Main Course

Roasted Chicken Breast 29
grilled asparagus, zucchini, artichoke, cacio e pepe fingerlings, arugula, lemon pesto

Grilled Salmon 32
peach pico de Gallo, orzo pasta, corn-flour fried shishitos, creamy green goddess drizzle
​

Mediterranean Pork Tenderloin 31
creamy farro risotto, wild mushrooms, crispy shallots, baby, carrots, and demi-glaze sauce

Steak Frites 38
grilled, sliced sirloin steak, chermoula sauce, vegetable kebab, french fries, fry sauce

House-Made Ricotta Ravioli 27
tossed in a light roasted tomato and sweet red pepper bisque with seasonal greens
add roasted butterfly shrimp 10

Silverberger 20
grass-fed beef, lettuce, tomato, red onion, cheddar, fry sauce, brioche bun, french fries, pickle
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add bacon 3
add spiced fried egg 3



Silverspoon Signature Hot Sides

Truffle Fries 9
Caramelized Pepper Bacon 9
French Fries 6



Made In-House Desserts

~Ask us about our desserts and ice cream specials~
Made In House Daily

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Children's Menu

Kids Burger  14
100% Beef Burger, American Cheese, soft brioche bun, pickle spear, french fries

Grilled Cheese  11
American Cheese on grilled white bread, pickle spear, chips

Kids Chicken Fingers 11
white meat chicken, battered and fried, french fries

Jacob Parobek, Executive Chef

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. 
HOURS
FOR TAKE OUT OR DINE IN LUNCH:
Tuesday - Saturday: Lunch ~ 11:30am - 2:30pm
Sunday: Brunch ~ 11:00am - 2:30pm

FOR TAKE OUT OR DINE IN DINNER:
Tuesday - Saturday:
Dinner ~ 5:00pm - 8:00pm
Sunday: 4:30pm - 7:30pm
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​503 W. Lancaster Avenue
Wayne, PA 19087

(in Eagle Village Shops)
Phone - 610.688.7646
info@silverspoonwayne.com


Copyright 2014 Silverspoon. All Rights Reserved. Website designed & managed by Samantha Lelko
  • Home
  • Menus
    • Lunch Menu
    • Brunch Menu
    • Dinner Menu
  • Fall Tasting Menu
  • Reservations
  • About Silverspoon
  • Catering
  • Contact Us